Although less efficient than rotor-stator homogenizers, blade homogenizers (commonly called laboratory blenders) have been utilized for decades to produce fine brie and extracts from plant and animal tissue. They are fast, have a good working volume and are easy to clean. Compared to other types of homogenizers, they are relatively inexpensive.  Blenders cannot efficiently disrupt microorganisms.

See below for accessory sealed chambers designed for blade blending smaller quantities tissue.